Intensive 2-day advanced chocolate making course that will take you beyond your home kitchen and give a glimpse of working with professional tools and equipment. Learn to make hollow figures, pralines, bonbons, ganaches, and a range of other interesting chocolate recipes.
Duration: 2 days
Fri/Sat, 22-23 Mar 2019 | 10:30am – 2:30pm
Tue/Wed, 16-17 Apr 2019 | 2:30pm – 6:30pm
Fee: Rs 10000 per person
Venue: TBA, Greater Kailash, New Delhi