Ginger is a treasured ingredient in the Indian kitchen celebrated for its versatility and usefulness in elevating the flavours of almost everything – from your daily cup of chai to dals, vegetables, and chutneys. Our dark chocolate ginger candy combines this graceful aromatic with a coat of dark chocolate, creating just the right balance of sweetness and spice.
The best part about this recipe is that it’s quite healthy too. Ginger is commonly used as a home remedy for everything from nausea, cold, and diarrhoea to fever and various immune system disorders. Those medicinal benefits when coupled with the heart healing properties of dark chocolate make for a power packed health punch.
Simply drench the crystallised ginger one by one into the melted chocolate, leaving a little uncovered at the top so that the ginger is still peeking through and people can tell what it is. Chocolate covered ginger has a gentle, jelly-like texture and makes for a sophisticated snack for adults, while still being chocolaty enough for children. Conveniently pack small portions of the dark chocolate ginger candy in ziplock bags and store in your purse or hand bag for a delicious treat anywhere, anytime.
There’s a whole world of chocolates beyond the chocolate gingers that’s waiting for you to discover. Let us be your companion in this amazing voyage of chocolate discovery: artchocolat.com/register/